Informazione

Il nutri-sentiero prosegue

... e il sesto e il settimo evento del progetto FOODCONS: l'informazione e la formazione alla fine del Nutri-Sentiero. Un pomeriggio, due inviti per sceglierne uno o fruire di entrambi:

L'invito ad un momento di formazione per insegnanti e operatori sul tema dell'educazione alimentare: http://www.slideshare.net/AidaTurrini/invito-foodcons-27-ottobre-1430-1700 

L'invito all'evento di chiusura del progetto FOODCONS - mangiare in modo consapevole: http://www.slideshare.net/AidaTurrini/invito-foodcons-27-ottobre-1730-1930

Si chiude con il Nutri-aperitivo

Il quinto evento è una mattina con gli studenti: il 26 ottobre presso il CREA - Alimenti e Nutrizione

Il quarto evento del progetto FOODCONS si terrà presso l'I.C. Angelica Balabanoff

il 23 ottobre dalla mattina alla sera laboratori e dalle 17 alle 18:30 l'incontro con i cittadini

Il terzo evento del progetto FOODCONS

si è tenuto ieri 17 ottobre ad EXPLORA il museo dei bambini di Roma

"FOODCONS al mercato di Campagna Amica"

Il secondo evento del progetto FOODCONS "Mangiare così mi fa stare bene?"

Mercoledì 30 settembre dalle 8,30 alle 13,30

Poliambulatorio dell’Azienda Sanitaria sito in Via A. Malfante n. 35

ieri FOODCONS presentato a EXPLORA

 Lunedì, 28 settembre 2015,

dalle ore 16:30 alle 19:00,

INGRESSO OPEN DAY GRATUITO
https://www.mdbr.it/open-day-insegnanti-2015/

 il primo evento del progetto FOODCONS (http://t.co/6lXpRZbkqG)https://t.co/pMkIQuZzxC 10 settembre 2015 presso l'Istituto Comprensivo Via Monte Zebio

— Aida Turrini (@aidaturrini) 12 Settembre 2015

Shaping the Future of Food Safety, Together

EFSA is pleased to announce that it will be possible to “virtually” attend the scientific conference “Shaping the Future of Food Safety, Together” which will take place on 14-16 October 2015 via live web streaming. We are providing live web streaming of the entire conference, including the plenaries and all parallel sessions. The final programme which includes briefings for all sessions is available here.

Interested participants will also have the opportunity to take part in the Question & Answer sessions by submitting their questions and comments through Twitter or a dedicated form on the conference’s website while watching the conference.

Feel free to save the date of the conference’s live web streaming here: http://www.efsaexpo2015.eu/join-the-conference-online/

In conjunction with EFSA’s conference a series of other events will be organised by partner institutions:

·         ‘Symposium on regulatory bioinformatics’ taking place on 12 and 13 October 2015, organised by the US FDA and hosted by EFSA. For more information: http://www.fda.gov/AboutFDA/CentersOffices/OC/OfficeofScientificandMedicalPrograms/NCTR/WhatWeDo/ucm289679.htm

·         ‘Globalized Trade as a Driver of Emerging Risks in Food Safety’ organised by Istituto Zooprofilattico Sperimentale of the Lombardia and Emilia-Romagna region and taking place on 14 October 2015 morning in the same venue than EFSA’s scientific conference. For more information: http://www.izsler.it/izs_home_page/archivio_news/00003779_Globalized_Trade_as_a_Driver_of_Emerging_Risks_in_Food_Safety.html

·         'Fight Food Waste – Feed the Planet?' organised by the European Commission and taking place on 15 October 2015. High-level speakers include the European Commissioner for Health and Food Safety Vytenis Andriukaitis and many others. Registration are open until 21 September 2015: http://ec.europa.eu/dgs/health_food-safety/information_sources/events/20151015_safety_food_waste_en.htm

·         Workshop ‘Spices and herbs - A risk free taste experience’ organised by Federal Institute for Risk Assessment BfR on 14 October 2015 from 10:00 to 14:00. For more information: https://www.b2match.eu/spiced2015

We trust many of you will be able to follow the event proceedings and contribute to the discussions. Please feel free to disseminate this information to all other relevant stakeholders.

Kind regards,

The EFSA Organising Committee

Follow the conference activities:

Conference website: www.efsaexpo2015.eu

EFSA Twitter account: https://twitter.com/efsa_eu (#EFSAexpo2015)

EFSA LinkedIn account: https://www.linkedin.com/company/25288

EFSA YouTube channel: https://www.youtube.com/user/EFSAchannel

FOODCONS eventi

Il secondo evento del progetto FOODCONS "Mangiare così mi fa stare bene?"

Mercoledì 30 settembre dalle 8,30 alle 13,30

Poliambulatorio dell’Azienda Sanitaria sito in Via A. Malfante n. 35

FOODCONS viene presentato a EXPLORA

Lunedì, 28 settembre 2015,
dalle ore 16:30 alle 19:00,

INGRESSO OPEN DAY GRATUITO
(è richiesta REGISTRAZIONE):
https://www.mdbr.it/open-day-insegnanti-2015/

 

il primo evento del progetto FOODCONS (http://t.co/6lXpRZbkqG) https://t.co/pMkIQuZzxC 10 settembre 2015 presso l'Istituto Comprensivo Via Monte Zebio

— Aida Turrini (@aidaturrini) 12 Settembre 2015

PAT Applications in the Food Industry January 24-27, 2016

Aggiornamento "European Childhood Obesity Group (ECOG)"

The call for late breaking abstracts is still open and the deadline for the submission is September 6th, 2015 for the 25th annual congress of the European Childhood Obesity Group (ECOG) will be held in Stockholm (Sweden) from the 12th to 14th of October at the Karolinska Institutet, one of the world's leading medical universities. 

For more information about late breaking abstract requirements and to register for the Congress please check the Third Announcement: http://www.ecog-obesity.eu/data/_uploaded/file/25thECOG/3rd%20Announcement%20ECOG2015.pdf