la mia zona , paesaggio , eventi http://blog.libero.it/ilbuongustaio/ 2011-12-27T17:59:11+01:00 Libero Blog 2011-12-27T17:59:11+01:00 2011-12-27T17:59:11+01:00 http://blog.libero.it/ilbuongustaio/10926884.html il.Buongustaio

Cocktail    AlexanderCocktail alcolico Brandy-Kahlua-Panna-Noce Moscata &nb...

<p><a href="http://evo.altervista.org/BV/cocktail/" target="_blank">Cocktail</a></p><div><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/ALEXANDER4.jpg" target="_blank"><img class="size-thumbnail wp-image-228 alignleft" title="ALEXANDER" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/ALEXANDER4-e1297346198226-91x150.jpg" alt="" width="72" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">Alexander</p><p style="text-align: center;">Cocktail alcolico<br /> Brandy-Kahlua-Panna-Noce Moscata</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Angelo-azzuro1.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-230" title="Angelo azzuro" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Angelo-azzuro1-e1297346259762-109x150.jpg" alt="" width="85" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">Angelo Azzurro</p><p style="text-align: center;">Cocktail alcolico<br /> Gin &ndash; Vodka &ndash; Cointreau &ndash; Curacao</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Aperol-Spritz1.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-231" title="Aperol Spritz" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Aperol-Spritz1-e1297346291286-125x150.jpg" alt="" width="125" height="150" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">Aperol Spritz</p><p style="text-align: center;">Cocktail alcolico<br /> Prosecco, Aperol, Sprite o Soda</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Black-Russian1.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-232" title="Black Russian" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Black-Russian1-e1297346324729-130x150.jpg" alt="" width="101" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">Black Russian<br /> Cocktail alcolico<br /> Vodka &ndash; Kahlua</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p><img class="alignleft size-thumbnail wp-image-235" title="brandy cuban" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/brandy-cuban2-e1297346468582-93x150.jpg" alt="" width="73" height="117" /></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">Brandy Cuban<br /> Brandy cubano&nbsp;Lime -&nbsp;Cola</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Brandy-Manhattan.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-236" title="Brandy Manhattan" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Brandy-Manhattan-e1297346510590-82x150.jpg" alt="" width="64" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">Brandy Manhattan<br /> Cocktail alcolico&nbsp;Vermouth Dolce-&nbsp;Brandy</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/caipirinha.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-237" title="caipirinha" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/caipirinha-e1297346554804-122x150.jpg" alt="" width="95" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">Caipirinha</p><p style="text-align: center;">Cocktail alcolico<br /> Cachaca o Vodka &ndash; Lime &ndash; Zucchero di canna</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Mojito1.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-238" title="Mojito" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Mojito1-e1297346602634-112x150.jpg" alt="" width="87" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">Mojito</p><p style="text-align: center;">Cocktail alcolico<br /> Menta &ndash; Lime &ndash; Rum Bianco &ndash; Canna</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Martini-Cocktail.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-239" title="Martini Cocktail" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Martini-Cocktail-e1297346646333-83x150.jpg" alt="" width="65" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">Vodka Martini<br /> Cocktail alcolico<br /> Vodka &ndash; Vermouth Dry</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/white-lady3.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-240" title="white lady" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/white-lady3-e1297346678857-95x150.jpg" alt="" width="74" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">White Lady<br /> Gin &ndash; Cointreau &ndash; Succo di Limone</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: left;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/white-russian.png" target="_blank"><img class="alignleft size-thumbnail wp-image-241" title="white russian" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/white-russian-e1297346721236-127x150.png" alt="" width="99" height="117" /></a></p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: left;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">White Russian<br /> Vodka &ndash; Kahlua &ndash; Latte o Panna</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/b-52.jpg" target="_blank"><img class="alignleft" title="b-52" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/b-52-e1297279926641-63x150.jpg" alt="" width="38" height="90" /></a>B52<br /> Cocktail classico<br /> Kahlua &ndash; Baileys &ndash; Grand Marnier</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Bloody-Mary.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-250" style="font-style: italic;" title="Bloody Mary" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Bloody-Mary-e1297376212859-40x150.jpg" alt="" width="40" height="150" /></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Bloody Mary<br /> Vodka &ndash; Pomodoro &ndash; Condimenti per il pomodoro</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Bucks-Fizz3.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-251" title="Buck's Fizz" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Bucks-Fizz3-e1297376247722-46x150.jpg" alt="" width="46" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Buck&rsquo;s Fizz (mimosa)<br /> Champagne &ndash; Arancia</em></p><p style="text-align: center;"><em><br /> </em></p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Cocktail-Champagne.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-252" title="Cocktail Champagne" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Cocktail-Champagne-e1297376286946-42x150.jpg" alt="" width="42" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Classic Champagne<br /> Brandy &ndash; Champagne</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Cuba-libre1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-253" title="Cuba libre" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Cuba-libre1-e1297376324944-94x150.jpg" alt="" width="94" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Cuba Libre<br /> Rum Scuro &ndash; Cola &ndash; Lime &ndash; Canna</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/DAIQUIRI3.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-254" title="DAIQUIRI" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/DAIQUIRI3-e1297376357213-81x150.jpg" alt="" width="81" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Daiquiri<br /> Rum bianco &ndash; Lime &ndash; Zucchero &ndash; Sciroppo di fragole o banana</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Long-island-Ice-the.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-255" title="Long island Ice the" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Long-island-Ice-the-e1297376466491-86x150.jpg" alt="" width="86" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Long Island Ice Tea<br /> Vodka &ndash; Rum &ndash; Tequila &ndash; Cointreau &ndash; Succo di limone &ndash; Coca</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Manhattan5.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-257" title="Manhattan" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Manhattan5-e1297376505318-92x150.jpg" alt="" width="92" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Manhattan<br /> Bourbon Whiskey -&nbsp;Vermouth dolce</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/margarita2.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-258" title="margarita" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/margarita2-e1297376546929-92x150.jpg" alt="" width="92" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Margarita<br /> Tequila -Cointreau -Limone</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/dry-martini3.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-259" title="dry-martini" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/dry-martini3-e1297376592886-87x150.jpg" alt="" width="87" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Martini Dry -</em></p><p style="text-align: center;"><em>Gin &ndash; Vermouth dry</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Pina-Colada2.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-260" title="Pina Colada" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Pina-Colada2-e1297376655772-83x150.jpg" alt="" width="83" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Pina Colada<br /> Rum Bianco &ndash; Batida di Cocco &ndash; Succo Ananas</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/scewdriver.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-261" title="scewdriver" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/scewdriver-e1297376700497-92x150.jpg" alt="" width="92" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Screwdriver<br /> Vodka &ndash; Arancia</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Sex-on-the-Beach1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-262" title="Sex _n the Beach" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Sex-on-the-Beach1-e1297376738478-120x150.jpg" alt="" width="120" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Sex on the Beach<br /> Vodka-Vodka Pesca-Arancia-Granatina</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Sex-on-the-moon1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-263" title="Sex _n the moon" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Sex-on-the-moon1-110x150.jpg" alt="" width="110" height="150" /></em></a></p><p style="text-align: center;"><em>Sex on the moon</em></p><p style="text-align: center;"><em>Vodka -Vodka Pesca -Ananas -Midori.</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/tequila-sunrise3.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-264" title="tequila sunrise" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/tequila-sunrise3-e1297376805767-60x150.jpg" alt="" width="60" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Tequila Sunrise<br /> Tequila &ndash; Arancia Granatina</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/daiquiri-alla-fragola.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-265" title="daiquiri alla fragola" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/daiquiri-alla-fragola-99x150.jpg" alt="" width="99" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Banana o Fragola &nbsp;Daiquiri<br /> Rum Bianco,Crema di Banana,Cordiale al Lime</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/strawberry-daiquiri1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-266" title="strawberry daiquiri" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/strawberry-daiquiri1-e1297376857783-115x150.jpg" alt="" width="115" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Strawberry Daiquiri<br /> Rum B, Fragola,Lime</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/gin-fizz4.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-267" title="gin fizz" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/gin-fizz4-e1297376888264-106x150.jpg" alt="" width="106" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Gin Fizz<br /> Gin,Lime,Soda</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/mai-tai.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-268" title="mai tai" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/mai-tai-e1297376923783-97x150.jpg" alt="" width="97" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Mai Tai<br /> Rum Bianco, Rum ScuroSucco d&rsquo;arancia,&nbsp;Orzata,Granatina,Succo di Lime,</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/bellini3.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-269" title="bellini" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/bellini3-e1297376963544-43x150.jpg" alt="" width="43" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Bellini<br /> Cocktail long drink<br /> Succo di Pesca,Champagne,Granatina</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/caipiroska.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-270" title="caipiroska" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/caipiroska-e1297377005827-67x150.jpg" alt="" width="67" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Caipiroska<br /> Cocktail long drink<br /> Vodka &nbsp;Fragola -Canna -Lime -Fragola</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/PASSION-FRUIT.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-271" title="PASSION FRUIT" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/PASSION-FRUIT-e1297377064238-92x150.jpg" alt="" width="92" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Passion Fruit<br /> long drink<br /> Rum Bianco -Succo ananas -</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Jin-Lemon.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-272" title="Jin Lemon" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Jin-Lemon-e1297377109728-82x150.jpg" alt="" width="82" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Gin Lemon</em></p><p style="text-align: center;"><em>Ghiaccio -Gin -Lemonsoda</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Gin-Tonic1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-273" title="Gin Tonic" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Gin-Tonic1-e1297377144998-114x150.jpg" alt="" width="114" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Gin Tonic<br /> Ghiaccio -Gin -Acqua Tonica</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Vodka-RedBull1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-274" title="Vodka RedBull" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Vodka-RedBull1-e1297377179298-75x150.jpg" alt="" width="75" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Vodka/fragola e Red bull<br /> Ghiaccio &ndash; Vodka &ndash; Red bull</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Invisibile-alla-Fragola1.jpg" target="_blank"><em><img class="alignleft size-full wp-image-275" title="Invisibile alla Fragola" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Invisibile-alla-Fragola1.jpg" alt="" width="118" height="146" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Invisibile alla fragola</em></p><p style="text-align: center;"><em>Ghiaccio &ndash; Vodka -Gin -Rum Bianco &ndash; Triple sec. &nbsp;Sciroppo fragola- Tequila</em></p><p style="text-align: center;"><em><br /> </em></p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Cosmopolitan1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-276" title="Cosmopolitan" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Cosmopolitan1-e1297377237817-95x150.jpg" alt="" width="95" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Cosmopolitan</em></p><p style="text-align: center;"><em>Ghiaccio &ndash; vodka &ndash; Triple sec &ndash; Succo di limone &ndash; Mirtillo</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/negroni.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-277" title="negroni " src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/negroni-12-125x150.jpg" alt="" width="125" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Negroni/Sbagliato</em></p><p style="text-align: center;"><em>BitterCampari -Gin -&nbsp;Martini Rosso /Oppure al posto del Gin il Prosecco.</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Garibaldi2.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-278" title="Garibaldi" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Garibaldi2-e1297377357402-111x150.jpg" alt="" width="111" height="150" /></em></a></p><p><em><br /> </em></p><p><em><br /> </em></p><p style="text-align: center;"><em>Garibaldi</em></p><p style="text-align: center;"><em>Ghiaccio &ndash; Bitter&nbsp;Campari &ndash; Succo D&rsquo;Arancia</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Campari-succo-Darancia1.jpg" target="_blank"><img class="alignleft size-thumbnail wp-image-348" title="Campari succo D'arancia" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Campari-succo-Darancia1-150x150.jpg" alt="" width="150" height="150" /></a></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">Campari orange</p><p style="text-align: center;"><em> </em><em>Ghiaccio -Bitter Campari -Succo D&rsquo;Arancia</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Malibu-ananas.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-279" title="Malibu ananas" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/Malibu-ananas-150x150.jpg" alt="" width="150" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Malibu&rsquo; Succo Ananas<br /> Ghiaccio -Malibu -Succo Ananas</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/malibu-cola.png" target="_blank"><em><img class="alignleft size-thumbnail wp-image-280" title="malibu cola" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/malibu-cola-e1297377435201-98x150.png" alt="" width="98" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Malibu e Cola<br /> Ghiaccio -Malibu &ndash;Coca cola</em></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><em><br /> </em></p><p><a href="http://evo.altervista.org/BV/wp-content/uploads/2011/02/martini-royal1.jpg" target="_blank"><em><img class="alignleft size-thumbnail wp-image-281" title="martini royal" src="http://evo.altervista.org/BV/wp-content/uploads/2011/02/martini-royal1-e1297377485759-64x150.jpg" alt="" width="64" height="150" /></em></a></p><p><em><br /> </em></p><p style="text-align: center;"><em>Martini Royal</em></p><p style="text-align: center;"><em>Prosecco-Martini Rose- D&rsquo;Arancia</em></p></div> 2011-12-09T14:28:13+01:00 2011-12-09T14:28:13+01:00 http://blog.libero.it/ilbuongustaio/10877262.html il.Buongustaio

&nbsp;&nbsp;Sangria Cocktail: AlcolicoIngredienti : Vino rosso (una bottiglia), Brandy (un bicchier...

<p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><span class="ff2 fc0 fs16 "><span style="text-decoration: underline;"><strong><span style="color: #800000;">&nbsp;Sangria <br /></span></strong></span></span></p><p style="text-align: center;"><span class="ff2 fc0 fs16 "><span style="text-decoration: underline;"><strong></strong></span><br /></span><span class="ff0 fc2 fs10 "><img class="imImage" style="float: right; margin: 3px 0pt 0pt 8px;" src="http://www.mondococktail.it/images/p038_0_00_01.jpg" alt="" width="149" height="179" /></span><span class="ff2 fc0 fs11 fb "> <br /><em><strong><span class="ske03"><span style="font-family: book antiqua,palatino;">Cocktail:</span></span></strong></em></span><em><strong><span class="ske03"><span style="font-family: book antiqua,palatino;"><span class="ff2 fc0 fs11 "> Alcolico<br /></span><span class="ff2 fc0 fs11 fb ">Ingredienti</span><span class="ff2 fc0 fs11 "> : Vino rosso (una bottiglia), Brandy (un bicchiere), Triple Sec (un bicchiere), Zucchero (un cucchiaino), Soda Water (un bicchiere), Arancia (una), Ananans (uno), Fragole (una decina)<br /></span><span class="ff2 fc0 fs11 fb ">Preparazione</span><span class="ff2 fc0 fs11 "> : Tagliere la frutta in piccoli pezzi e versarvi su il vino, lo zucchero e, man mano, gli altri ingredienti, tranne la Soda Water. Conservare nel frigorifero per una notte intera e, prima di servire, aggiungere Soda Water.</span></span></span></strong></em></p> 2011-12-09T14:27:34+01:00 2011-12-09T14:27:34+01:00 http://blog.libero.it/ilbuongustaio/10877258.html il.Buongustaio

&nbsp;&nbsp;Puccini&nbsp; Cocktail: AlcolicoIngredienti : Succo di mandarino (30%), Spumante (70%)P...

<p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><span style="color: #ff6600;"><span style="text-decoration: underline;"><em><strong><span class="ff2 fc0 fs16 ">&nbsp;Puccini&nbsp;</span></strong></em></span></span><span class="ff2 fc0 fs11 "> </span></p><p style="text-align: center;"><span class="ff2 fc0 fs11 "><br /></span><span class="ff0 fc2 fs10 "><img class="imImage" style="float: right; margin: 3px 0pt 0pt 8px;" src="http://www.mondococktail.it/images/p035_0_01_02.jpg" alt="" width="132" height="171" /></span><span class="ff2 fc0 fs11 fb "> <br /><strong><em><span class="ske03"><span style="font-family: book antiqua,palatino;">Cocktail:</span></span></em></strong></span><strong><em><span class="ske03"><span style="font-family: book antiqua,palatino;"><span class="ff2 fc0 fs11 "> Alcolico<br /></span><span class="ff2 fc0 fs11 fb ">Ingredienti</span><span class="ff2 fc0 fs11 "> : Succo di mandarino (30%), Spumante (70%)<br /></span><span class="ff2 fc0 fs11 fb ">Preparazione</span><span class="ff2 fc0 fs11 "> : Spremere un mandarino, filtrarne il succo con un colino e versarlo in un bicchiere flute. Aggiungere lo spumante freddo (preferibilmente spumante secco) appena aperto, evitando di agitarlo.</span></span></span></em></strong></p> 2011-12-09T14:25:30+01:00 2011-12-09T14:25:30+01:00 http://blog.libero.it/ilbuongustaio/10877246.html il.Buongustaio

&nbsp;Aperol &nbsp;&nbsp; Spritz Cocktail: AlcolicoIngredienti : Prosecco (80%), Aperol (20%), Selz...

<p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><span style="color: #ff6600;"><strong><span style="text-decoration: underline;"><span class="ff2 fc0 fs16 ">Aperol &nbsp;&nbsp; Spritz</span></span></strong></span><span class="ff2 fc0 fs11 "><span style="color: #ff6600;"><strong><span style="text-decoration: underline;"> </span></strong></span></span></p><p style="text-align: center;"><span class="ff2 fc0 fs11 "><br /></span><span class="ff0 fc2 fs10 "><img class="imImage" style="float: right; margin: 3px 0pt 0pt 8px;" src="http://www.mondococktail.it/images/p011_0_02_03.jpg" alt="" width="234" height="223" /></span><span class="ff2 fc0 fs11 fb "> <span style="font-family: book antiqua,palatino;"><br /><em><strong><span class="ske03">Cocktail:</span></strong></em></span></span><em><strong><span class="ske03"><span style="font-family: book antiqua,palatino;"><span class="ff2 fc0 fs11 "> Alcolico<br /></span><span class="ff2 fc0 fs11 fb ">Ingredienti</span><span class="ff2 fc0 fs11 "> : Prosecco (80%), Aperol (20%), Selz (due spruzzi), Mezza fetta di arancia<br /></span><span class="ff2 fc0 fs11 fb ">Preparazione</span><span class="ff2 fc0 fs11 "> : Preparare direttamente in un calice da cocktail versando il prosecco, l'Aperol e la Selz. Decorare con mezza fetta di arancia.</span></span></span></strong></em></p> 2011-11-14T13:16:34+01:00 2011-11-14T13:16:34+01:00 http://blog.libero.it/ilbuongustaio/10802346.html il.Buongustaio

&nbsp;Cocktail di melogranoIngredienti (circa 12 drink) 6 melograni 1,2 lt prosecco (1/3 succo di me...

<p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><span style="color: #800000;"><span class="ske04"><strong><span style="text-decoration: underline;">Cocktail di melograno</span></strong></span></span></p><p style="text-align: center;"><span style="color: #800000;"><span class="ske04"><strong><span style="text-decoration: underline;"><br /></span></strong></span></span></p><p style="text-align: center;"><a title="Cocktail al Melograno" rel="lightbox[15]" href="http://www.partymenu.it/wp-content/uploads/2010/12/cocktail-al-melograno.jpg" target="_blank"><img class="alignnone size-full wp-image-217" title="cocktail-al-melograno" src="http://www.partymenu.it/wp-content/uploads/2010/12/cocktail-al-melograno.jpg" alt="" width="300" height="200" /></a></p><p class="recipe_ingr" style="text-align: center;"><em><strong><span class="ske03"><span style="font-family: book antiqua,palatino;">Ingredienti (circa 12 drink)<br /> 6 melograni<br /> 1,2 lt prosecco<br /> (1/3 succo di melograno, 2/3 prosecco)</span></span></strong></em></p><p class="recipe_proc" style="text-align: center;"><em><strong><span class="ske03"><span style="font-family: book antiqua,palatino;">Sgranare i melograni, centrifugare i semi e versare il liquido in una caraffa. In mancanza della centrifuga, si pu&ograve; estrarre il succo utilizzando uno schiacciapatate, un passaverdure o uno spremi agrumi. Conservare in frigo ed aggiungere il prosecco all&rsquo;ultimo momento.<br /> Servire freddo.</span></span></strong></em></p><p class="recipe_proc" style="text-align: center;">&nbsp;</p> 2011-11-14T13:11:48+01:00 2011-11-14T13:11:48+01:00 http://blog.libero.it/ilbuongustaio/10802337.html il.Buongustaio

Cocktail dell'amoreVersa lo spumante secco, il succo d&rsquo;arancia e lo sciroppo ai lamponi in un...

<table border="0" cellspacing="0" cellpadding="0" width="100%"><tbody><tr><td width="628"></td><td width="12"></td></tr><tr><td height="316"></td><td valign="top"><table border="0" cellspacing="0" cellpadding="0" width="100%"><tbody><tr><td width="628" height="316" valign="top"><div><img id="Foto" src="http://www.lericette.eu/Public/cocktail-amore-arancia.jpg" alt="0" hspace="5" vspace="5" height="200" align="left" /></div><span style="color: #cc0000;"><div id="Titolo" style="font-weight: bold;">Cocktail dell'amore</div><br /><div id="Descrizione" style="text-align: justify;">Versa lo spumante secco, il succo d&rsquo;arancia e lo sciroppo ai lamponi in uno shaker (o in un contenitore che ti permetta di shakerarli) e agita bene per far mescolare gli ingredienti tra loro.Dopo aver agitato bene, versa il cocktail in un bicchiere e dedicati alla decorazione. Tuffa nella bevanda qualche cubetto di ghiaccio e i 3 lamponi, poi fai un taglio sulla fettina di arancia e incastrala sul bordo del bicchiere.</div></span></td></tr></tbody></table></td></tr></tbody></table> 2011-09-23T13:02:12+01:00 2011-09-23T13:02:12+01:00 http://blog.libero.it/ilbuongustaio/10643878.html il.Buongustaio

PROSECCO DOC FRIZZANTE tappo corona a &euro; .......a bottiglia (iva inclusa)&nbsp;&nbsp;&nbsp;&nb...

<div id="icoprod" style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><p id="nome" style="text-align: center;"><span style="font-family: book antiqua,palatino;">PROSECCO DOC FRIZZANTE</span></p><p><span style="font-family: book antiqua,palatino;"> </span></p><p id="desc" style="text-align: center;"><span style="font-family: book antiqua,palatino;">tappo corona </span></p><p><span style="font-family: book antiqua,palatino;"> </span></p><p id="prezzo" style="text-align: center;"><span style="font-family: book antiqua,palatino;"> a &euro; .......a bottiglia (iva inclusa)</span></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><img src="http://www.vinoincasa.com/files/prodotti/image.php/prod_1183042995.jpg?resize(124x219)" alt="Prosecco D.O.C" width="65" height="219" /></p><p style="text-align: center;">&nbsp;</p><p id="nome" style="text-align: center;"><span style="font-family: book antiqua,palatino;"><strong>PROSECCO DOC FRIZZANTE</strong></span></p><p>&nbsp;</p><p id="desc" style="text-align: center;"><span class="ske04"><span style="font-family: book antiqua,palatino;"><span class="red">Descrizione:</span></span> <span style="font-family: book antiqua,palatino;"><br />Vino dal colore paglierino tenue, di corpo snello e leggero. Imbottigliato giovane acquista un fine perlage, profumo fruttato vagamente aromatico. Vino molto beverino, ottimo come aperitivo, ma altrettanto adatto come vino da tutto pasto. Vino di pronto consumo. Va tenuto in luogo fresco e buio a bottiglia verticale. Temperatura di servizio consigliata: 8-10&deg; C (meglio se servito in caraffa). </span></span></p><p class="red" style="text-align: center;"><span style="font-family: book antiqua,palatino;"><strong><span class="ske04"> &euro;.....</span> a bottiglia</strong> (iva inclusa)</span></p><p class="red" style="text-align: center;"><span style="font-family: book antiqua,palatino;">cartoni da 6 bottiglie</span></p><p class="red" style="text-align: center;"><span style="font-family: book antiqua,palatino;">pi&ugrave; spese trasporto</span></p><p class="red" style="text-align: center;"><span style="font-family: book antiqua,palatino;">pagamento&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; </span></p><p class="red" style="text-align: center;"><span style="font-family: book antiqua,palatino;"><br /></span></p><p class="red" style="text-align: center;"><span style="color: #008000;"><span class="ske04"><span style="font-family: book antiqua,palatino;">per ultriori informazioni</span></span></span></p><p class="red" style="text-align: center;"><strong><span style="color: #008000;"><span style="font-family: book antiqua,palatino;"><span class="ske04">il buongusto@libero.it</span></span></span></strong></p><p class="red" style="text-align: center;">&nbsp;</p><p class="red" style="text-align: center;">&nbsp;</p><p class="red" style="text-align: center;"><span style="font-family: book antiqua,palatino;"><span class="ske04"><br /></span></span></p> 2011-09-23T13:01:33+01:00 2011-09-23T13:01:33+01:00 http://blog.libero.it/ilbuongustaio/10643874.html il.Buongustaio

&nbsp;&nbsp;&nbsp;&nbsp;PROSECCO DOC FRIZZANTElegatuta spago Descrizione: Vino dal colore paglierino...

<p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><img src="http://www.vinoincasa.com/files/prodotti/image.php/prod_1183042839.jpg?resize(124x219)" alt="Prosecco D.O.C legatura a spago" width="71" height="219" /></p><p style="text-align: center;">&nbsp;</p><p id="nome" style="text-align: center;"><span class="ske04"><strong><span style="font-family: book antiqua,palatino;">PROSECCO DOC FRIZZANTE</span></strong></span></p><p id="desc" style="text-align: center;"><strong><span style="font-family: book antiqua,palatino;"><span class="ske03">legatuta spago</span></span></strong></p><p style="text-align: center;"><strong><span style="font-family: book antiqua,palatino;"><span class="ske03"><br /></span></span></strong></p><p id="desc" style="text-align: center;"><strong><span style="font-family: book antiqua,palatino;"><span class="ske03"> <span class="red">Descrizione:</span> <br />Vino dal colore paglierino tenue, di corpo snello e leggero. Imbottigliato giovane acquista un fine perlage, profumo fruttato vagamente aromatico. Vino molto beverino, ottimo come aperitivo, ma altrettanto adatto come vino da tutto pasto. Vino di pronto consumo. Va tenuto in luogo fresco e buio a bottiglia verticale. Temperatura di servizio consigliata: 8-10&deg; C (meglio se servito in caraffa).CL 750 </span></span></strong></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><span style="font-family: book antiqua,palatino;"><span class="ske04"><span style="color: #008000;">per ulteriori&nbsp; informazioni</span></span></span></p><p style="text-align: center;"><span style="font-family: book antiqua,palatino;"><span style="color: #008000;"><strong><span class="ske03"><span class="ske04">ilbuongusto@libero.it</span><br /></span></strong></span></span></p><p style="text-align: center;"><span style="color: #00ff00;"><strong><span style="font-family: book antiqua,palatino;"><span class="ske03"><br /></span></span></strong></span></p><p style="text-align: center;"><strong><span style="font-family: book antiqua,palatino;"><span class="ske03"><br /></span></span></strong></p><p style="text-align: center;"><strong><span style="font-family: book antiqua,palatino;"><span class="ske03"><br /></span></span></strong></p> 2011-07-29T20:14:00+01:00 2011-07-29T20:14:00+01:00 http://blog.libero.it/ilbuongustaio/10464002.html il.Buongustaio

Il Rossini &egrave; un cocktail che rende omaggio al grande compositore Gioacchino Rossini.&nbsp; E'...

<div class="photo" style="text-align: center;"><ul><li></li><li></li><li></li><li></li><li><span class="ske04"><span style="font-family: book antiqua,palatino;">Il <strong>Rossini </strong>&egrave; un cocktail che rende omaggio al grande compositore Gioacchino Rossini.&nbsp; E' una variante dei cocktail Bellini e Mimosa &nbsp; <a href="http://www.buttalapasta.it/articolo/ricetta-e-proporzioni-del-cocktail-bellini/2032/" target="_blank">&nbsp;&nbsp;</a> e si prepara con una purea di fragole unite a prosecco ben freddo o champagne. Solitamente viene servito in maniera molto elegante in flute di vetro, magari decorati con una fragola fresca. E&rsquo; molto bello da vedere, gradevole e rinfrescante, &egrave; adatto alle occasioni speciali. Pensate per quale occasione prepararlo e&hellip; cin cin!</span></span></li><li></li><li></li><li></li><li></li><li></li><li><br /> &nbsp;<br /> <strong><strong>Ingredienti per Rossini (dosi per 6 persone)</strong></strong></li></ul></div><div class="photo" style="text-align: center;"><br /><ul><li><strong></strong><a title="Foto Rossini" href="http://www.buttalapasta.it/foto/rossini/" target="_blank"><img src="http://www.buttalapasta.it/wp-galleryo/rossini/rossini-flute.jpg" alt="Rossini" width="350" /></a></li><li></li><li></li><li></li><li>1 bottiglia di prosecco o champagne fredda</li><li>300 gr di fragole</li><li>Vino Bianco</li><li>1 cucchiaino di zucchero</li><li>Succo di limone</li></ul><p><strong>Preparazione:</strong></p><p>1. Pulite le <strong>fragole </strong>e lavatele velocemente in poco <strong>vino bianco</strong>.</p><p>2. Scolatele, tagliatele a fettine o a cubetti e fatele macerare per 30minuticon un cucchiaino di zucchero e poche gocce di limone.&nbsp;&nbsp; <a href="http://www.buttalapasta.it/tag/ricette-limoni/" target="_blank"><br /></a></p><p>3. Frullate le fragole, versatele in un boccale di vetro aggiungendo, lentamente, una bottiglia di <strong>prosecco </strong>o <strong>champagne </strong>ben freddo.</p></div><div class="photo" style="text-align: center;">4.&nbsp; Il cocktail &egrave; pronto, mescolare delicatamente e servite.</div><div class="photo" style="text-align: center;"><br /></div><div class="photo" style="text-align: center;"><br /></div><div class="photo" style="text-align: center;"><br /></div><div class="photo" style="text-align: center;"><br /></div><div class="photo" style="text-align: center;"><br /></div><div class="photo" style="text-align: center;"><br /></div><div class="link-gallery" style="float: left; width: 45%;"><strong></strong>&nbsp; <br /></div><p><strong><br /></strong></p> 2011-07-29T19:55:19+01:00 2011-07-29T19:55:19+01:00 http://blog.libero.it/ilbuongustaio/10463977.html il.Buongustaio

&nbsp;&nbsp;PROSECCO DOC FRIZZANTEbottiglia blu,legatura spago Descrizione: Vino dal colore paglieri...

<p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><img src="http://www.vinoincasa.com/files/prodotti/image.php/prod_1183042751.jpg?resize(124x219)" alt="Prosecco D.O.C Frizzante" width="69" height="219" /><img src="http://www.vinoincasa.com/files/prodotti/image.php/prod_1183042751.jpg?resize(124x219)" alt="Prosecco D.O.C Frizzante" width="69" height="219" /><img src="http://www.vinoincasa.com/files/prodotti/image.php/prod_1183042751.jpg?resize(124x219)" alt="Prosecco D.O.C Frizzante" width="69" height="219" /></p><p style="text-align: center;"><span class="ske04"><br /></span></p><p style="text-align: center;">&nbsp;</p><p id="nome" style="text-align: center;"><span class="ske04"><strong><span style="font-family: book antiqua,palatino;">PROSECCO DOC FRIZZANTE</span></strong></span></p><p id="desc" style="text-align: center;"><span class="ske04"><em><strong><span style="font-family: book antiqua,palatino;"><span style="color: #000080;">bottiglia blu,l</span>egatura spago</span></strong></em></span></p><p style="text-align: center;"><span class="ske03"><span style="font-family: book antiqua,palatino;"><br /></span></span></p><p id="desc" style="text-align: center;"><span class="ske03"> <span style="font-family: book antiqua,palatino;"><span class="red">Descrizione:</span></span> <span style="font-family: book antiqua,palatino;"><br />Vino dal colore paglierino tenue, di corpo snello e leggero. Imbottigliato giovane acquista un fine perlage, profumo fruttato vagamente aromatico. Vino molto beverino, ottimo come aperitivo, ma altrettanto adatto come vino da tutto pasto. Vino di pronto consumo. Va tenuto in luogo fresco e buio a bottiglia verticale. Temperatura di servizio consigliata: 8-10&deg; C (meglio se servito in caraffa). CL 750 </span></span></p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;">&nbsp;</p><p style="text-align: center;"><span class="ske03"><span style="font-family: book antiqua,palatino;"><strong>il.buongusto@libero.it</strong></span></span></p><p style="text-align: center;"><span class="ske03"><span style="font-family: book antiqua,palatino;"><strong><br /></strong></span></span></p>