Global Fish Oil Market Report 2024, Industry Trends, Growth, Size and Forecast Till 2032

Fish Oil Market

The latest report by IMARC Group, titled “Fish Oil Market Report by Source (Anchoveta, Sardine, Capelin, Menhaden, Herring, Anchovy, and Others), Distribution Channel (Hypermarkets and Supermarkets, Specialty Stores, Online Stores, and Others), End Use (Aquaculture, Animal Feed, Nutritional Supplements, Pharmaceutical, and Others), and Region 2024-2032“, The global fish oil market size reached US$ 2.3 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 3.8 Billion by 2032, exhibiting a growth rate (CAGR) of 5.61% during 2024-2032.

Factors Affecting the Growth of the Fish Oil Industry:

  • Increasing Health Awareness about Consumers:

The heightened awareness regarding health and wellness is a significant driver of the fish oil market. Fish oil is rich in omega-3 fatty acids, which are crucial for maintaining heart health, reducing inflammation, and supporting brain function. As consumers become more conscious of their dietary choices and seek foods that offer health benefits, the demand for omega-3 supplements has increased. This trend is further bolstered by the aging global population, which is more prone to chronic diseases and more attentive to preventive healthcare measures. Market research indicates that the demand for dietary supplements, including fish oil, is increasing at a steady rate. Moreover, endorsements by healthcare professionals and fitness experts have reinforced the credibility and perceived necessity of omega-3 fatty acids, propelling the fish oil market forward.

  • Expanding Aquaculture Industry:

Aquaculture, or fish farming, significantly contributes to the demand for fish oil as it is a primary ingredient in aquafeeds. The growth of the aquaculture industry is driven by the decline in natural fish stocks and the increasing demand for seafood as a protein source worldwide. Fish oil is essential in the diets of farmed fish to ensure their healthy development and high-quality produce. Regions such as Asia-Pacific, which leads in fish farming, particularly in countries such as China, Vietnam, and Indonesia, have witnessed robust growth rates in aquaculture, further fueling the demand for fish oil. The market dynamics are influenced by the need for sustainable and efficient feed options, where fish oil plays a critical role due to its nutrient-rich profile that promotes optimal fish growth and health.

  • Stringent Environmental Regulations:

Environmental sustainability concerns have led to stringent regulations regarding fishing practices and bycatch reduction, influencing the fish oil market. These regulations ensure that the sourcing of fish oil is more controlled, with a strong emphasis on environmental conservation and sustainable fishing practices. Certification programs, such as those from the Marine Stewardship Council (MSC), play a crucial role in maintaining standards that prevent overfishing and ensure the ecological balance is maintained. This regulatory environment affects the supply side by limiting over-exploitation of resources and also boosts consumer confidence in fish oil products that are certified as sustainably sourced. Consequently, these regulations encourage industry players to innovate and invest in alternative sources and more efficient extraction and processing technologies, which could sustain the long term growth of the market.

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Competitive Landscape with Key Player:

  • China Fishery Group Limited
  • Corporación Pesquera Inca S.A.C. (Copeinca AS)
  • Camanchaca, FF Skagen A/S
  • Foodcorp Chile S.A (Austevoll Seafood ASA)
  • OLVEA Fish Oils (OLVEA)
  • Oceana Group Limited
  • Pesquera Diamante S.A.
  • Pioneer Fishing
  • TripleNine Fish Protein A/S (TripleNine Group).

Report Segmentation:

The report has segmented the market into the following categories:

Breakup by Source:

  • Anchoveta
  • Sardine
  • Capelin
  • Menhaden
  • Herring
  • Anchovy
  • Others

Sardine dominates the market as they are abundant, cost-effective, and have high omega-3 fatty acid content, making them an ideal raw material for fish oil production.

Breakup by Distribution Channel:

  • Hypermarkets and Supermarkets
  • Specialty Stores
  • Online Stores
  • Others

Based on the distribution channel, the market has been divided into hypermarkets and supermarkets, specialty stores, online stores, and others.

Breakup by End Use:

  • Aquaculture
    • Salmon and Trout
    • Marine Fish
    • Crustaceans
    • Tilapias
    • Others
  • Animal Feed
  • Nutritional Supplements
  • Pharmaceutical
  • Others

Aquaculture represents the largest segment as it heavily relies on fish oil for developing high-quality, nutrient-rich feed essential for the optimal growth and health of farmed fish.

Market Breakup by Region:

  • North America (United States, Canada)
  • Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa

Europe’s dominance in the fish oil market is attributed its robust regulatory framework supporting sustainable fishing practices, high consumer awareness about the health benefits of omega-3 fatty acids, and significant presence of leading fish oil manufacturers.

Global Fish Oil Market Trends:

Technological innovations have significantly improved the efficiency and yield of fish oil extraction and processing. These advancements help in maintaining the integrity of oil, ensuring higher purity and quality, which is crucial for both dietary supplements and pharmaceutical applications. Improved processing technologies also allow manufacturers to minimize waste and reduce environmental impact, aligning with global sustainability goals. This technological edge helps meet the rising standards of consumers and regulators, making products more appealing in competitive markets. Other than this, there is a growing trend of pet ownership globally, coupled with an increasing awareness about pet health and nutrition. Pet owners are more attentive to the dietary needs of their animals, leading to a higher demand for omega-3 enriched pet food to ensure their pets’ health and vitality. Fish oil is a key component in many formulations of pet food, especially for dogs and cats, to aid in their cognitive development, coat health, and overall well-being. This rise in pet care and premiumization of pet food products directly influences the demand for high-quality fish oil.

Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Our offerings include comprehensive market intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.

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Global Fish Oil Market Report 2024, Industry Trends, Growth, Size and Forecast Till 2032ultima modifica: 2024-07-26T11:26:33+02:00da imarcabhay

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