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The History of Thai Food
Post n°602 pubblicato il 31 Dicembre 2010 da squarehuperior
Thai food is famous all over the world. Whether chilli-hot or comparatively bland, harmony and contrast are the guiding principles behind each dish. Thai cuisine is essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something uniquely Thai. Characteristics of Thai food depend on who cooks it, for whom it is cooked, for what occasion, and where it is cooked. Dishes can be refined and adjusted to suit all tastes.The 'Tai' people migrated from valley s. 
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Inviato da: secamsex
il 29/01/2019 alle 19:36